Light Soft Brown Sugar, per 100g

Light Soft Brown Sugar, per 100g

The baker's go-to light soft brown sugar brings a gentle warmth and subtle molasses depth that white sugar simply can't match. It dissolves easily, blends smoothly, and adds a rich, rounded sweetness to everything from crumbles and cookies to sauces and marinades.

Sold loose per 100g, so you buy exactly what you need, no oversized bags, no waste. Bring your own container for an in-store refill, or order online in our compostable packaging.

• Light molasses flavour with a soft, moist texture
• Ideal for baking, sauces, and sweet marinades
• Dissolves quickly — great for hot drinks too
• Suitable for vegans
• Plastic-free

How to use: Use as a 1:1 substitute for white sugar wherever you want a richer, more complex sweetness. Particularly good in flapjacks, banana bread, BBQ sauces, and salad dressings.

Store in an airtight container to keep soft and clump-free.