Bamboo charcoal water filters



Biodegradable bamboo charcoal water filters.

A pack of 4 or a pack of 8 packed in a reusable natural cotton bag.


  • Reusable as well as compostable
  • Zero Waste
  • Filters out impurities such as chlorine and chloramines
  • After 2 months of reuse, you can place the filters for mouldy kitchen and bathroom corners, keep produce fresh in the fridge and help remove smells.

Instructions For Use

Use approx: 1 litre jug = 3 – 4 pieces; 2 litre jug = 6 – 8 pieces

1. Wash in running water to remove powder (do not use detergent).

2. You should boil for 10 mins in a pan of water to sterilise & allow to cool and dry.

3. Place in a jug and fill with tap water (charcoal may float when new but it will tend to sink after a week or so of use).

4. Leave for 8 hours or more for best results.

5. Re-sterilise once a week by repeating step 2.

6. Replace with new charcoal after 2 months approx.


Additional information

Weight N/A

8 pack, 4 pack


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Bamboo charcoal water filters